3 Review(s)

The World’s most popular Gluten-free brand Schär brings to you the Gluten-Free version of the world famous Marie Biscuit. With a hint of Vanilla, this simple yet comforting flavor of Maria makes it a popular choice for dunking in tea and eating. But that’s not all - this biscuit is also suitable for making a biscuit sandwich and with butter, jam, cheese, or condensed milk or nutella as a spread! While the ingredients of Marie typically include Wheat flour, Sugar, vegetable oil & malt extract, Schar Maria has the correct proportions of alternate grains that do not contain gluten yet give the same consistency and elasticity, thus solving the biggest challenge to find the ideal combination of gluten free substitutes. We guarantee that its unmatched taste will leave you wondering if it is truly gluten free indeed! ??Ingesting gluten can cause digestive issues such as bloating, gas, diarrhea, cramps, and other symptoms like irritability in those sensitive to it. Furthermore, consuming gluten can trigger an inflammatory response, leading to skin conditions such as acne or eczema. Cutting out gluten can help relieve your stomach issues and alleviate post-meal problems. By eliminating them from your diet, you may see drastic changes in the appearance of your skin. Many people have also experienced improved mood, reduced mental health issues, a boost of energy, and a general feeling of 'lightness' after eliminating lactose and gluten. For people with Celiac disease or women with PCOS/PCOD, Gluten-free foods ensure their symptoms are managed and they lead a worry-free life! We also offer a wide variety of gluten-free products, including bread, pasta, snacks, and baking mixes. This wide range ensures that consumers can enjoy a diverse and satisfying gluten-free diet without compromising on taste or quality.